The
beauty of this pink sparkly tasty treat is that it looks fabulous but
is SO simple to make. This Vanilla Bean Baked Donut is so moist and
chewy and everything a donut should be, yet it is baked... and
therefore... drum roll please... a healthy donut. (I realise I am quite
late jumping on the baked donut band wagon but if you've ever tried to
buy a donut pan in the UK that doesn't involve mail ordering from the US
you'd understand why) Actually, what makes this recipe healthy is the
50g of Greek yoghurt that goes into it and the amount of butter that has
NOT gone into it - there is a mere 15g of butter in this recipe!
Showing posts with label raspberry icing. Show all posts
Showing posts with label raspberry icing. Show all posts
Saturday, 11 May 2013
Vanilla Bean Baked Donuts with Raspberry Icing to Kick off DONUT WEEK 2013!!!
OK so I discovered that Donut Week is the 11th - 18th May this year
(maybe every year who knows) a while ago and have been obsessing about
donuts ever since. I am so excited to share what I think is the best
thing I have ever baked with you - so excited that I am writing this
post early and queuing it!
Subscribe to:
Posts (Atom)
See more
-
HELLO PALS exam season is over and I am BACK IN ACTION. Hannah has been making cookies for the past few weeks to keep me going the pe...
-
Hello! Before I get to the post I want to apologize for being MIA over the last how many is it now.. nine days? Eeeesh crikey how rubbish of...
-
I had been wanting to making a mini version of the traditional simnel cake since Easter eggs went on sale in Tesco. However, before I went a...
-
I crave biscuits often and chocolate all the time even more often and on a student budget it is very difficult to find an affordable sati...
